The Summer of Grub is coming to an end and we are desperately sad about this sorry fact. We have had a brilliant summer down in Dalston Yard…but it ain’t over yet! We have another two weekends of StreetFeast to eat, drink and be merry in our KammShed. If you haven’t made it down yet, please do come and visit us – you won’t regret it. We have had great fun inviting down guest bartenders who have been kind enough to invent a Kamm & Sons based drink for us. First up we had Sam Kershaw of Hawksmoor fame and he introduced us to the Kammingway – Sam turned the classic Hemingway cocktail upside down, substituted Rum for Kamm & Sons and made a grapefruit sherbet – shame it was a special as it would be our office managers drink of choice. Dan Warner from the 86 Company was our second guest bartender introducing us to the London Buck – a cheeky little number with gin, fresh lemon juice, ginger ale and a squeezed lemon wedge.
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